Agricultural ResourcesDid you know? Accepted Agricultural Practices (AAPs)AAPs are standards designed to reduce non-point source pollutants through implementation of improved farming practices. For assistance with assessing or implementing AAPs on your farm, please contact Sarah Damsell, VACD Agricultural Resource Specialist for Orleans, Essex, Caledonia and Orange counties. 802-334-8325 x20. This e-mail address is being protected from spambots. You need JavaScript enabled to view it Visit VACD's website for a summary of AAPs, or visit the VT Agency of Agriculture Food and Markets. Download a Accepted Agricultural Practices Brochure Program ResourcesClick on Program Resources on the left to learn more about agricultural program available to farms
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